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Garlic Herb Roasted
Shrimp with Homemade Cocktail Sauce!
Serves: 3-4 cups of shrimp
Ingredients:
2 lbs. of Shrimp, peeled and deveined
3-4 garlic cloves, minced
4 tablespoons of olive oil
½ teaspoon of red pepper flakes
1 teaspoon of dry basil
salt & pepper
Cocktail Sauce:
½ cup of ketchup
2 heaping tablespoons of horseradish
.
Instructions:
1.Preheat oven to 400 degrees.
2.In a large bowl, toss shrimp, garlic
cloves, red pepper flakes, dry basil, salt, pepper, and olive oil.
3.Toss until all coated.
4.Spread shrimp out in a single layer on
a baking sheet.
5.Bake for 8-10 minutes.
6.Remove and let cool a bit.
7.In a small bowl mix ketchup and
horseradish.
8.Serve with shrimp.
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Recipe by: @joyfulhealthyeats
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